Best Dim Sum Restaurants in Kensington

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Kensington is home to some of London’s most elegant and sophisticated dining spots. When it comes to dim sum, the area does not disappoint. Whether you’re in the mood for steamed dumplings, bao buns, or crispy spring rolls, the dim sum restaurants in Kensington offer a culinary experience like no other. Kensington has everything from classic dim sum spots to modern fusion restaurants. In this article, we’ll explore some of the best dim sum restaurants in Kensington. Each has its unique story, design, and menu offerings that will tantalize your taste buds and leave you craving more.

Gold Mine Queensway 

Tucked away in the heart of Kensington, Gold Mine Queensway stands as a beacon of dim sum dining. Offering an authentic Cantonese experience, its menu is replete with mouth-watering selections that embody the delicate art of dim sum. Signature dishes include har gow (prawn dumplings) with their translucent wrappings, and succulent filling. Try also the siu mai crowned with a delicate dollop of fish roe. For those with a penchant for something more adventurous, their phoenix claw in black bean sauce is a must-try.

Upon entering, diners are greeted with a contemporary ambiance. The place showcases deep mahogany furnishings punctuated with touches of gold—a nod to its namesake. Soft lighting casts a warm glow, setting the tone for intimate dining experiences. Traditional Chinese art pieces add an elegant touch. The serenity of the environment is punctuated by the soft clinks of chopsticks and the gentle hum of conversations.

The blend of tradition and modernity in its menu and design places Gold Mine Queensway among the crème de la crème of dim sum establishments in Kensington. A visit here promises a meal and an exquisite gastronomic journey through the heart of Cantonese cuisine.

Min Jiang

Min Jiang is a high-end Chinese restaurant on the tenth floor of the Royal Garden Hotel in Kensington, London. The atmosphere is luxurious and sophisticated, emphasizing contemporary Chinese design. It is a popular destination for those seeking an elegant and refined dining experience with spectacular views of London’s skyline.

The restaurant is famous for its signature dish, the legendary Beijing Duck. It is roasted in a traditional wood-fired oven and served with pancakes, cucumber, and spring onions. This dish is a must-try for anyone visiting the restaurant. It is one of the best roast ducks in London. The restaurant also features many other classic and contemporary Cantonese dishes, including a delicious dim sum menu with steamed shrimp dumplings, char siu bao, and more.

The restaurant’s interior design blends traditional Chinese and modern Western elements. It features elegant furniture, rich textiles, and stunning artwork that create a luxurious and refined ambiance. Its floor-to-ceiling windows provide breathtaking views of London’s skyline, making it a popular spot for romantic dinners and special occasions.

Min Jiang is a top destination for those seeking an upscale Chinese dining experience in London. The restaurant’s focus on traditional Cantonese cuisine, stunning interior design, and panoramic views of London’s skyline make it a standout destination for foodies, romantics, and luxury seekers alike.

The Good Earth

Elegance meets tradition at The Good Earth in Kensington. It is a prime destination for those with a discerning palate for luxurious dim sum. Renowned for its exquisite menu, the restaurant boasts an array of classics with a twist. Think crystal-clear shrimp dumplings infused with truffle essence. Try fluffy char siu bao (BBQ pork buns) that melt in the mouth. For vegetarians, the spinach and tofu dumplings are a flavorful revelation.

The interior design of The Good Earth is a masterclass in understated opulence. Soft jade walls juxtapose beautifully against rich rosewood tables, while intricate Chinese lanterns cast a soft, ambient glow. Every detail, from the handcrafted porcelain teapots to the plush seating, speaks of meticulous attention to luxury.

The ambiance of The Good Earth exudes quiet sophistication. It makes it the perfect locale for intimate dinners and grand celebrations. Gentle background melodies of traditional Chinese music heighten the dining experience, transporting guests on a culinary journey to the Far East.

This harmonious blend of world-class dim sum, refined interiors, and impeccable service solidifies The Good Earth’s reputation as one of Kensington’s foremost dining experiences. Those seeking the pinnacle of dim sum in the area need look no further.

Jia

Jia, nestled in the refined streets of Kensington, represents the epitome of upscale dim sum dining. Seamlessly fusing traditional flavors with contemporary presentation, Jia showcases a menu that is both an ode to classic Cantonese cuisine and a nod to modern culinary creativity. Delicacies like xiao long bao (soup dumplings) come with a refined twist, bursting with rich broth and perfectly seasoned meat. Their scallop and caviar siu mai, a luxurious take on the classic, is a testament to the restaurant’s inventive spirit.

From the moment you step into Jia, it’s evident that the ambiance is just as thoughtfully curated as the menu. A minimalist design approach is punctuated with vibrant red and gold pops, creating a chic and inviting space. Delicate silk screens partition the dining area, offering a sense of privacy while retaining an air of communal enjoyment.

Beyond the impeccable food and decor, it’s Jia’s, one of the best Dim Sum Restaurants In Kensington, atmosphere that truly sets it apart. The gentle murmur of satisfied patrons, the subtle notes of a guzheng playing in the background, and the attentive staff ensure an unparalleled dining experience.

Jia doesn’t just serve dim sum; it offers a luxurious immersion into a world where culinary art meets refined ambiance, making it a standout choice in Kensington’s vibrant dining scene.

Chai Wu 

When luxury dining and traditional dim sum converge, Chai Wu in Kensington is the radiant outcome. This haven of culinary excellence offers a menu that is both a tribute to time-honored Cantonese traditions and an embodiment of innovative flair. Diners are treated to delicacies like truffle-infused har gow, where the earthy aroma elevates the plump, juicy prawns within, and the lobster and gold leaf dumpling – a dish as opulent as it sounds.

Chai Wu’s interiors are a visual spectacle in themselves. Stepping into the restaurant, one is immediately struck by the blend of modern luxury and age-old Chinese motifs. Lustrous black marble floors reflect the sheen of ornate chandeliers, while walls adorned with intricate oriental art create a dialogue between the past and the present. The seating epitomizes modern-day opulence with its plush velvet and gleaming metal accents.

The ambiance at Chai Wu is one of subdued sophistication. Gentle, ambient lighting casts a serene glow over the dining space, and the occasional soft strains of a pipa provide an auditory journey to ancient China.

In the vibrant culinary landscape of Kensington, Chai Wu stands out not just for its exceptional dim sum but for its holistic experience. It’s an establishment where every detail, from dish to decor, is a celebration of luxury and tradition.

Dim Sum Terrace

Dim Sum Terrace emerges as a beacon of authenticity and luxury combined in the sophisticated realm of Kensington’s culinary scene. This establishment elevates traditional dim sum to an art form, crafting each dish with an intricate balance of flavor and finesse. The menu is a tantalizing journey, from velvety prawn and chive dumplings to the robust flavors of the spicy beef xiao long bao. Their rose-infused custard bun is a standout, which unfurls its aromatic surprise with every bite.

Stepping into Dim Sum Terrace is akin to entering a modern-day Chinese palace. High ceilings with ornate, golden lattice work echo the grandeur of imperial times, while the expansive floor-to-ceiling windows provide a contemporary touch, drenching the space in natural light. The use of dark woods juxtaposed against pristine white marble creates a sense of balance, harmonizing old-world charm with modern elegance.

The ambiance is distinctly refined. Soft, traditional melodies play in the background, a gentle accompaniment to the medley of delightful aromas wafting from the kitchen. Attentive service and the serene environment ensure a dining experience that soothes as much as it satiates.

Dim Sum Terrace’s commitment to authentic flavors, lavish interiors, and impeccable hospitality firmly establishes its place as one of Kensington’s must-visit destinations for those in pursuit of the finest dim sum offerings.

Shikumen

Shikumen, another of the best Dim Sum Restaurants in Kensington, translating to “stone gate,” is a culinary gem in Kensington, offering dim sum that strikes a harmonious balance between traditional preparation and modern flair. Their menu, extensive and expertly curated, boasts of dishes like the ethereal crabmeat xiao long bao and the osmanthus-flavored jelly. This sweet treat delights both the palate and the eye.

Upon entering Shikumen, guests are met with an ambiance reminiscent of 1940s Shanghai. Dark wood panels, offset by ambient lighting, create an intimate, cozy atmosphere. Intricately carved screens and vintage artwork transport diners to a bygone era, while the sleek furnishings and polished table settings ensure a contemporary touch.

The ambiance seamlessly marries the rustic with the refined. Soft strains of traditional Chinese music gently waft through the air, lending an air of nostalgia. At the same time, the hushed tones of patrons in deep conversation underscore the restaurant’s reputation as a hub for intimate gatherings and celebrations.

Beyond the food and decor, Shikumen’s dedication to authenticity and service truly sets it apart. Each dish is presented with an attention to detail that is second to none, and the staff ensures an experience that’s both memorable and impeccable.

For those on a quest for dim sum that transcends the ordinary, Shikumen in Kensington stands as a testament to the art of fine Chinese dining.

New Culture Revolution

Situated in the elegant expanse of Kensington, New Culture Revolution introduces a contemporary twist to the age-old tradition of dim sum. A culinary haven for modernists, its menu is an avant-garde take on classic recipes. Standout dishes include the beetroot-infused har gow, presenting a vibrant hue and an unexpected earthiness, and the aromatic lemongrass and chicken dumpling that tantalizes the senses with its fragrant allure.

The restaurant’s design pays homage to modern Chinese aesthetics. Clean, sleek lines dominate the space, punctuated by vibrant splashes of red and gold. Abstract art pieces inspired by Chinese calligraphy adorn the walls, creating a visual narrative that resonates with the establishment’s name. The open-concept kitchen lets diners peek into the culinary ballet that ensues behind the scenes, fostering a dynamic dining atmosphere.

New Culture Revolution’s ambiance is one of energetic sophistication. Ambient tunes with a blend of traditional and modern beats set a rhythmic backdrop, encapsulating the essence of the establishment’s name. The attentive and well-versed staff elevate the dining experience with their knowledge and professionalism.

New Culture Revolution carves its niche in a neighborhood renowned for culinary excellence by offering a refreshing take on dim sum. For those seeking to experience the fusion of heritage and innovation, this is the go-to spot in Kensington.