Kricket restaurant in London, the Indian-inspired venue, is set to bring its flavors to Canary Wharf with the opening of its fourth venue. Known for its bold, modern take on Indian cuisine, Kricket has garnered a loyal following since its inception, and the new location promises to deliver the same innovative dining experience that has made it a staple in London.
Founded by Will Bowlby and Rik Campbell, Kricket first launched in 2015 as a humble pop-up in Brixton. It quickly grew in popularity, thanks to its creative approach to Indian food, which blends traditional flavors with contemporary techniques. With successful locations in Soho, White City, and Brixton, the Canary Wharf opening marks another exciting chapter for the brand as it continues to expand across London.
Set in the financial district, Kricket’s newest location will combine industrial elements with warm, inviting touches, featuring exposed brick walls, wooden accents, and an open kitchen that allows diners to see the chefs at work. The space will include both indoor and outdoor seating, making it an ideal spot for casual lunches, after-work drinks, and leisurely dinners.
Kricket’s expansion to Canary Wharf is a reflection of the brand’s growing success and its ability to adapt and evolve while staying true to its roots. The new venue offers an exciting opportunity for the restaurant to bring its innovative take on Indian cuisine to a wider audience, while continuing to push the boundaries of what modern Indian food can be.
Kricket London Restaurant Menu
Kricket’s menu highlights the restaurant’s dedication to reinventing Indian cuisine, with dishes that reflect both authenticity and innovation. The new Canary Wharf venue will feature many of the signature dishes that have become fan favorites, while also introducing a few new offerings exclusive to this location. The menu is designed for sharing, encouraging a communal dining experience that mirrors the warmth and hospitality of Indian culture.
Highlights from the menu include the Samphire Pakoras, a crispy, light snack served with a tangy tamarind sauce, and the Duck Leg Kathi Roll, a flavorful wrap filled with spiced duck and chutney. For seafood lovers, the Goan Mussels with coconut and curry leaf are a must-try, offering a delicate balance of heat and creaminess. Another standout is the Kid Goat Keema, a slow-cooked dish served with freshly baked pao (bread), seasoned with spices that create a comforting, flavorful bite.
For those seeking something hearty, the Keralan Fried Chicken with curry leaf mayo offers a fusion of South Indian and Western flavors, while the Pumpkin Paneer is a delicious vegetarian option, featuring roasted pumpkin paired with a rich, tangy paneer. The menu also includes a range of innovative cocktails inspired by Indian flavors, such as the Turmeric Margarita and the Cardamom Old Fashioned.
Kricket Restaurant London Bookings
Capital A List members can make bookings for Leydi below.
Kricket Restaurant London Cuisine, Dress Code & Address
Cuisine: Indian
Dress Code: Casual
Area: Canary Wharf
Address: Unit 6 Frobisher Psge, London E14 5HA
Website: https://kricket.co.uk/
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